ABU KARIM, Rizuwan; WAN MOHAMAD SAFERDIN, Wan Aisyah Amni; AZIZ, Anidah; ABU BAKAR, Norida; AB KADIR, Mohd Sufian; AZIS, Siti Noraziana; AYOB, Mastura. THE DEVELOPMENT OF A CONCEPTUAL QUALITY ASSURANCE MANAGEMENT MODEL FOR THE IMPLEMENTATION OF THE NEWLY REVISED MS1500:2019 HALAL FOOD-GENERAL REQUIREMENTS.
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https://ejournal.unimel.edu.my/index.php/JULWAN/article/view/1127. Acesso em: 17 mar. 2026.